Use the transfer sheet to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams and...

Use the transfer sheet to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams and...

Polycarbonate mould for the creation of chocolate snack bars. This high quality European mold is easy to use, your chocolate will have a shiny an...

Use the transfer sheet to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams and...

Polycarbonate mould for the creation of chocolate bars. This high quality European mold is easy to use, your chocolate will have a shiny and glos...

The Half Spheres Chocolate Mould is a great way to craft chocolate balls or candy balls, simply by using two moulds. The mould offers precision scu...

Wide stainless steel spatula with a heavy duty black polypropylene handle. With its 20 cm (8") wide S/S blade, this spatula is ideal for scraping c...

The cacao collective tablet 70g Bar Chocolate Mould is an ideal way to craft classical looking chocolate bars using your choice of chocolate or con...

28 pieces per chocolate mouldWeight of bonbon: 11g3cm

This high quality Hollow Round Chocolate Mold designed by Antonio Bachour is made from heavy duty polycarbonate plastic. Made with a smooth finish,...

The silicone ice cream and gelato moulds are a quick, simple, and efficient way of making good looking ice creams. Pour your ice cream mixture into...

This Stone Silicone mold is designed to realize refined individual portions, perfect to be used in the oven, in the freezer or in the blast chiller...

This Pillow Silicone mold is designed to realize refined individual portions, perfect to be used in the oven, in the freezer or in the blast chille...

This Globe silicone mold is designed to realize refined individual portions, perfect to be used in the oven, in the freezer or in the blast chiller...

These sticks slightly thinner but just as rigid as the standard model are perfect for the Steccoflex silicone moulds. Due to their thickness, they ...

This tart ring mold of 80 mm of diameter was used only once at a promotional event and is still in brand new condition. This is a French Pastry Cla...

Ø 3" - H: 0.50" ringsMade in stainless steel, this ring is ideal for the confection of mousses and entremets. It is sturdy and can be used in the o...

This Flexipan Mold can be used to bake or freeze most sweet and savoury products normally manufactured in metallic moulds. Flexipan® is not only a ...

28 pieces per chocolate mouldWeight of bonbon: 11g26x26x17mm (1,02x1,02x0,67")

Includes 3 grids (1.5, 2.5 & 4 mm). Robust appliance with fast rate for preparing purees, stewed fruit, fish soup. 9.75" high. 5 qt capacity. 1...