Chocolate Machines & Tools Black Friday Specials

Set of 2 Ganache and Caramel Ruler Bars, use these square bars instead of traditional ganache frames to layup your ganache, caramel, or other confe...

This Half Sphere Thermoformed Plastic Mould is the perfect mold to make Hot Chocolate Bombs.Available in various sizes from 4 to 20 cm (1.6" to 7.9...

The polycarbonate 100g Classic Bar Chocolate Mould is an ideal way to craft classical looking chocolate bars using your choice of chocolate or conf...

The Half Sphere Thermoformed Mould is a great way to craft chocolate ball, entremet and mousse cake. The mould offers precision and polished half s...

The Confectionary Coating Pan Attachment is designed for use with table top KitchenAid and mini Hobart stand mixers and offers a convenient, simple...

The 70g cacao collective tablet Bar Chocolate Mould is an ideal way to craft classical looking chocolate bars using your choice of chocolate or con...

The adjustable roller cutter is perfect to cut straight strips. It can be used to cut soft products such as puff pastries, ganaches, almond pastes ...

Mention chocolate eggs to most people and they instantly think of Easter eggs, but in reality chocolate eggs can be a great gift or an ideal table ...

The set of 5 stainless steel ganache frames includes a sleeking ruler and a divider. They produce slabs that are easy to fit onto the guitar cutter...

The Ganache Frame produces even slabs that are easy to cut with the chocolate guitar cutter offering uniform and perfect size pieces. Made entirely...

From the essential shape of the chocolate bar comes a series of elegant, sophisticated and innovative interpretations. The new molds for chocolate ...

Polycarbonate mould for the creation of chocolate bars. This high quality European mold is easy to use, your chocolate will have a shiny and glos...

From the essential shape of the chocolate bar comes a series of elegant, sophisticated and innovative interpretations. The new molds for chocolate ...

These transfer sheets are ideal to create chocolate decorations. You can create your own cocoa butter personalized designs and apply them to your c...

8 cavities per chocolate mould.Weight of bonbon: n/aDiameters of cavities: Ø 50mm (Ø 2")

From the essential shape of the chocolate bar comes a series of elegant, sophisticated and innovative interpretations. The new molds for chocolate ...

6 cavities per chocolate mould.Weight of bonbon: n/aDiameters of cavities: Ø 70mm (Ø 2,75")

Quenelle Chocolate MouldPolycarbonate mould for the creation of chocolate Quenelles. This high quality European mold is easy to use, your chocolate...

The TF20 Tabletop Wheel Tempering Chocolate Machine is a universal tempering machine that will fit perfectly from small testing lab to larger produ...

Dipping forks are a convenient way to dip ganaches, chocolate, and more without having to risk your fingers or make do with makeshift tools. This s...

This high quality Love Chocolate Bar Mold designed by Antonio Bachour is made from heavy duty polycarbonate plastic. Made with a smooth finish, it ...

Divider for Ganache Frame With the divider made of high grade food safe stainless steel, you can divide your ganache frame in order to make smaller...

From the essential shape of the chocolate bar comes a series of elegant, sophisticated and innovative interpretations. The new molds for chocolate ...

24 pieces per chocolate mouldWeight of bonbon: 9g25x25x14mm (0,98x0,98x0,55")

The Cocoa Pod Chocolate Mould is made from a polycarbonate material so that it is easy to remove the finished chocolates without breaking and with ...

From the essential shape of the chocolate bar comes a series of elegant, sophisticated and innovative interpretations. The new molds for chocolate ...

The chocolate vibrating table with grid allows you to get a perfect moulding by clearing the air in the chocolate moulds. It can be used with most ...

Light and easy to handle, the funnel can be used for many confectionary, kitchen or pastry purposes. It is quick and accurate and allows one-handed...

8 cavities per chocolate mould.Dimensions of bar: 10 x 3 x 0,9cm (3,9 x 1,2 x 0,4")Weight of bar: 30g

The ganache and caramel confectionery tray produces slabs that fit perfectly onto the guitar cutter offering uniform and perfect pieces. Made from ...

The TF20 Table Top Chocolate Tempering Machine manufactured by DR is as durable and long lasting as it is effective and multi-configurations. Havin...

The string scraper has been designed especially to be fitted to the MeltinChoc 6L, 9L and 13.7L melters and also the Mol D’art 6kg, 12kg, and 24kg ...

The Confectionery Guitar Cutter Pick Up Tray can be used with all types of guitar cutters. Chocolatiers and confectionery specialists use this pick...

From the essential shape of the chocolate bar comes a series of elegant, sophisticated and innovative interpretations. The new molds for chocolate ...

The chocolate vibrating table allows you to get a perfect moulding by clearing the air in the chocolate moulds. It can be used with most individual...

The adjustable roller cutter is perfect to cut straight strips. It can be used to cut soft products such as puff pastries, ganaches, almond pastes ...

Available FEBRUARY 2024 - Order now and secure availability! The Hot Chocolate Dispenser heats and serves hot beverages such as hot chocolate, coff...

Very easy to use, the ChocoGun Heating Cabinet will allow you to set and maintain your colored cocoa butters and your spray gun at the perfect temp...

The stainless steel dipping grid for chocolate is perfectly suited to dip truffle, petit fours, cut ganache, cut praline, candy centers or other pr...

From the essential shape of the chocolate bar comes a series of elegant, sophisticated and innovative interpretations. The new molds for chocolate ...

This high quality polycarbonate chocolate mould for the confection of perfectly rounded half-spheres enables to obtain a shiny finish. This mould c...

From the essential shape of the chocolate bar comes a series of elegant, sophisticated and innovative interpretations. The new molds for chocolate ...

From the essential shape of the chocolate bar comesa series of elegant, sophisticated and innovative interpretations. The new molds for chocolate b...

From the essential shape of the chocolate bar comes a series of elegant, sophisticated and innovative interpretations. The new molds for chocolate ...

6 pieces per chocolate mouldWeight of bar: 35g110x30x10mm (4,33x1,18x0,39")

55mm Half Sphere Polycarbonate Chocolate MouldThis high quality polycarbonate chocolate mould for the confection of perfectly rounded half-spheres ...

The Heavy Duty Mixer Bowl Dolly is a robust cart made to move easily your mixer bowls and vats with safety and control.Roll your planetary mixer bo...

From the essential shape of the chocolate bar comes a series of elegant, sophisticated and innovative interpretations. The new molds for chocolate ...