Chocolate Bar Ice Cream Mould
The silicone ice cream and gelato moulds are a quick, simple, and efficient way of making good looking ice creams.
Pour your ice cream mixture into the cavity, insert the provided stick, level the mixture off, chill the mould kit, remove your freshly made ice creams and then garnish them with any toppings you like. Perfect for making ice cream treats for home or for your business.
- 2 moulds of 6 cavities each.
- Cavity Dimensions: 92 x 48 x 24 mm (3,62" x 1,9" x 0,95").
- Cavity volume: 90 ml (3 oz).
- 1 plastic support tray.
- 50 wooden sticks.