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Tart Ring Pastry Mold

Tart Ring Pastry Mold

SKU DR100-7-2

Save 33% Save 32%
$13.00
$13.00 - $28.60
$13.00
$8.81
$8.81 - $22.74
$8.81

The Tart Ring Pastry Mold is perfect to line your tart shell. The ring mould can be used in the oven and the freezer to bake or freeze your tart shell pie.

The Tart Ring Pastry Mold has straight sides and will give your tart shell a Parisian look. It is recommended to bake directly in the Tart Ring Mold, place it on a Silpain or any perforated baking mat and use a perforated baking pan to give the perfect crust to your pâte sablée.

Made in Canada from sturdy 304 stainless steel, it is rigid and will stay perfectly round over the years.

Specifications:

  • Diameter: from 7 to 32 cm (2.75" to 12.5").
  • Height: 2 or 3 cm (3/4" or 1.2").
  • Material: 304 Stainless Steel.
  • Made in Canada.
  • Custom sizes available on demand.

Customer Reviews

Based on 154 reviews
97%
(150)
2%
(3)
1%
(1)
0%
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0%
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L
Lariza P. (Ardrossan, CA)
Outstanding quality

Bought a few of these in 3 sizes. Sturdy and made from good quality stainless steel. Worth what you paid for.

I
Irina Tureckiy (Winnipeg, CA)

3" High Pastry Ring Mold

B
Byron Brichaux (Edmonton, CA)

2 3/8" (60mm) High Pastry Ring Mold

M
Manon Sauve (Ottawa, CA)

Love it! Just perfect!! Very nice moved! Thanks!

S
Sandrine Raffault (Kelowna, CA)

2 3/4" High Pastry Ring Mold

V
Veronique Godin (Saint-Eustache, CA)
Tart ring pastry mold

Good product!

C
Cucinotta roberto (Ottawa, CA)

2" (50mm) High Heart Mousses & Entremets Molds

c
cornelia schweller (Toronto, CA)

Tart Ring Mold

123

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