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Tart Ring Mold

Save 40%
Original price $8.00
Current price $4.79
SKU EX10201031

This is a French Pastry Classic mould. The 20mm (3/4") high tart ring is made in stainless steel with rolled edges that ensures sturdiness. This bottomless mould allows more dough exposure in order to obtain a crispy dough in a very short time. The ring's straight sides will enhance the appearance of your tarts.

The tart rings are available in various diameters from 70 mm (2 3/4") to 340 mm (13 1/2").

Diameters available:
Ø 70 mm – (2,75") EX10201031
Ø 80 mm – (3,15") EX10201001
Ø 90 mm – (3,54") EX10201032
Ø 100 mm – (3,94") EX10201002
Ø 120 mm – (4,72") EX10201003
Ø 140 mm – (5,50") EX10201004
Ø 160 mm – (6,30") EX10201005
Ø 180 mm – (7,09") EX10201006
Ø 200 mm – (7,87") EX10201007
Ø 220 mm – (8,66") EX10201008
Ø 240 mm – (9,45") EX10201009
Ø 260 mm – (10,24") EX10201010
Ø 280 mm – (11,02") EX10201011
Ø 300 mm – (11,81") EX10201012
Ø 320 mm – (12,60") EX10201013
Ø 340 mm – (13,50") EX10201014

Customer Reviews

Based on 5 reviews
100%
(5)
0%
(0)
0%
(0)
0%
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0%
(0)
J
J.L.
Good quality
K
K.S.
Excellent
r
r.t.
L
L.V.
Tart rings
S
S.B.
Je recommande

Customer Reviews

Based on 5 reviews
100%
(5)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
J
J.L.
Good quality
K
K.S.
Excellent
r
r.t.
L
L.V.
Tart rings
S
S.B.
Je recommande