Design & Realisation
Design & Realisation offers a premium range of professional chocolate and baking machines tailored for culinary experts and pastry chefs. Each machine combines innovative technology with high-quality craftsmanship, enabling precision, consistency, and efficiency in chocolate and pastry production. From tempering to molding, Design & Realisation’s equipment supports professionals in delivering flawless creations every time. Elevate your baking and chocolate-making process with machinery designed for excellence.
Triangle Log Shape Plastic Mould
Sturdy polystyrene watertight log moulds. The perfect mould to create beautiful ice cream logs and useful for other types of products.Easy to clean...
View full detailsTriangle Shape Chocolate Mould
This high quality Triangle Shape Chocolate Mold is made from heavy duty polycarbonate plastic. Made with a smooth finish, it is easy to unmold and ...
View full detailsTriptych Silicone Mould
The Triptych Silicone mold is very versatile and can be used for both cooking and freezing. The mold is non-stick and flexible which makes it easy ...
View full detailsTronchetto Mignon Yule Log Silicone Mold
The Tronchetto Mignon Silicone mold is very versatile and can be used for both cooking and freezing. The mold is non-stick and flexible which makes...
View full detailsTronchetto Mono Yule Log Silicone Mold
The Tronchetto Mono Silicone mold is very versatile and can be used for both cooking and freezing. The mold is non-stick and flexible which makes i...
View full detailsTronchetto Yule Log Silicone Mold
The Tronchetto Silicone mold is very versatile and can be used for both cooking and freezing. The mold is non-stick and flexible which makes it ea...
View full detailsTruffle Shells Filling Closing Plate
AVAILABLE ONLY IN JANUARY 2026 - PURCHASE NOW AND SAVE ! The tray for filling and closing truffle shells is a must for any chocolatier and confecti...
View full detailsTruffles Chocolate Silicone Mould
5.0 / 5.0
1 Review
67 pieces per chocolate mouldØ 25mm (Ø 0,98")
Twigs Chocolate Mould
5.0 / 5.0
1 Review
24 pieces per chocolate mouldWeight of bonbon: 9g32x15x13mm (1,26x0,59x0,51")
Twist Chocolate Mould
5.0 / 5.0
3 Reviews
This high quality Twist Chocolate Mold is made from heavy duty polycarbonate plastic. Made with a smooth finish, it is easy to unmold and will give...
View full detailsTwist Silicone Mold
The Twist Silicone mold is very versatile and can be used for both cooking and freezing. The mold is non-stick and flexible which makes it easy to ...
View full detailsU Shaped Puff Pastry Mold Kit
This U Shaped Puff Pastry Mold is designed to assemble modern mille-feuille, layered desserts, biscuit cakes or tiramisu in a clean and modern loo...
View full detailsU-Shape Chocolate Mould
This high quality U-Shape Chocolate Mold is made from heavy duty polycarbonate plastic. Made with a smooth finish, it is easy to unmold and will gi...
View full detailsUSED Square Magnetic Chocolate Mold
This chocolate mould is USED. High quality Square Magnetic Chocolate Mold is made in Belgium from injected polycarbonate plastic and comes with a s...
View full detailsUtensil Rack
Optimize space and accessibility thanks to the stainless steel food safe utensil rack. 6 removable stainless steel hooks. Length of support: 1219 m...
View full detailsValley Chocolate Mould
5.0 / 5.0
1 Review
This high quality Valley Chocolate Mold designed by Antonio Bachour is made from heavy duty polycarbonate plastic. Made with a smooth finish, it is...
View full detailsVarious Animal Head Lollipops
8 pieces per chocolate mould40x20mm high (1,57x0,79")
Vaulted Chocolate Mould
5.0 / 5.0
4 Reviews
This high quality Vaulted Chocolate Mold designed by Antonio Bachour is made from heavy duty polycarbonate plastic. Made with a smooth finish, it i...
View full detailsVertigo Chocolate Mould
This high quality Vertigo Chocolate Mold is made from heavy duty polycarbonate plastic. Made with a smooth finish, it is easy to unmold and will gi...
View full detailsVertigo Silicone Mould
5.0 / 5.0
1 Review
The Vertigo Silicone mold is very versatile and can be used for both cooking and freezing. The mold is non-stick and flexible which makes it easy t...
View full detailsVine Leaf Tart Heavy Tin Moulds
High quality vine leaf shaped heavy tin moulds.Dimensions: 12 x 2 cm (4,7 x 1")Sold per unit.
Virgin Mary Chocolate Mould
Virgin Mary Chocolate MouldPolycarbonate mould for the creation of chocolate Virgin Mary. This high quality European mold is easy to use, your choc...
View full detailsWalnuts Chocolate Mould
32 pieces per chocolate mouldWeight of bonbon: 11g
Water Pot
5.0 / 5.0
1 Review
Water Pot Stainless Steel Water PotDiameter: 152 mm (6") Height: 355 mm (14")
Wave Chocolate Mould
5.0 / 5.0
1 Review
This high quality Wave Chocolate Mold is made from heavy duty polycarbonate plastic. Made with a smooth finish, it is easy to unmold and will give ...
View full detailsWave Decor Chocolate Mould
1 piece per chocolate mouldLength: 165mm (6,5") x 145mm (5,71")
Wave Round Chocolate Mould
This high quality Wave Round Chocolate Mold is made from heavy duty polycarbonate plastic. Made with a smooth finish, it is easy to unmold and will...
View full detailsWave Silicone Mold
The Wave Silicone mold is very versatile and can be used for both cooking and freezing. The mold is non-stick and flexible which makes it easy to u...
View full detailsWaved Chocolate Mould
This high quality Waved Chocolate Mold designed by Antonio Bachour is made from heavy duty polycarbonate plastic. Made with a smooth finish, it is ...
View full detailsWheel Tempering Chocolate Machine TF20
4.71 / 5.0
7 Reviews
The TF20 Tabletop Wheel Tempering Chocolate Machine is a universal tempering machine that will fit perfectly from small testing lab to larger produ...
View full detailsWhite Chiken Foot Transfer Sheet
4.98 / 5.0
133 Reviews
Use the transfer sheet to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams and...
View full detailsWhite Cocoa Butter
5.0 / 5.0
10 Reviews
Ease your work with ready-to-use white colored cocoa butter. Obtain an identical coloring with each use. The white colored cocoa butter can be spra...
View full detailsWhite Cymbal Transfer Sheet
4.98 / 5.0
133 Reviews
Use the transfer sheet to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams and...
View full detailsWhite Diamond Transfer Sheet
4.98 / 5.0
133 Reviews
Use the transfer sheet to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams and...
View full detailsWhite Dotted Line Transfer Sheet
4.98 / 5.0
133 Reviews
Use the transfer sheet to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams and...
View full detailsWhite Plastic Food Grade Cutting Board
CONTACT US FOR A PRICE The cooking board is safe, hygienic and easy to clean. It will not crack, chip, or rot. The board is designed not to blunt k...
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