Design & Realisation
Design & Realisation offers a premium range of professional chocolate and baking machines tailored for culinary experts and pastry chefs. Each machine combines innovative technology with high-quality craftsmanship, enabling precision, consistency, and efficiency in chocolate and pastry production. From tempering to molding, Design & Realisation’s equipment supports professionals in delivering flawless creations every time. Elevate your baking and chocolate-making process with machinery designed for excellence.
Expandable 7 Wheels Ø4" Cutter (straight)
This 7 wheel cutter is used by professionals to quickly and accurately cut pastry and pasta dough as well as brownies, cookies, sheet cakes and a v...
View full detailsExpandable Double Side 5 Wheels Cutter (straight/fluted)
This 5 wheel double cutter is used by professionals to quickly and accurately cut pastry and pasta dough as well as brownies, cookies, sheet cakes ...
View full detailsExpandable Double Side 7 Wheels Cutter (straight/fluted)
This 7 wheel double cutter is used by professionals to quickly and accurately cut pastry and pasta dough as well as brownies, cookies, sheet cakes ...
View full detailsExtra 1.8Lt Pan for Mini MeltinChoc Machine
The 1.8Lt extra basin is made from Food Grade Anodized Aluminum. It is thick, rigid and made to last. The extra pan holds 1.8 liters of chocolate ...
View full detailsExtra 12KG Pan for Mol d'Art Table Top Chocolate Tempering Machine
Extra 12KG (26LBS) pan for Mold'Art tempering machine.Made with food grade stainless steel.*This pan is only compatible with our 12KG Mol d'Art tem...
View full detailsExtra 13L Pan for MeltinChoc Tempering Machine
The 13 L extra basin is made from Food Grade Stainless Steel. It is thick, rigid and made to last. The extra pan holds 13.7 liters of chocolate (ap...
View full detailsExtra 24KG Pan for Mol d'Art Table Top Chocolate Tempering Machine
Extra 24KG (53LBS) pan for Mold'Art tempering machine.Made with food grade stainless steel.*This pan is only compatible with our 24KG Mol d'Art tem...
View full detailsExtra 3.5Lt Pan for MeltinChoc Tempering Machine
5.0 / 5.0
1 Review
The 3.5Lt extra basin is made from Food Grade Stainless Steel. It is thick, rigid and made to last. The extra pan holds 3.5 liters of chocolate (a...
View full detailsExtra 3KG Pan for Mol d'Art Table Top Chocolate Tempering Machine
Extra 3KG (6,6LBS) pan for Mold'Art tempering machine.Made with food grade stainless steel. *This pan is only compatible with our 3KG Mol d'Art tem...
View full detailsExtra 6KG Pan for Mol d'Art Table Top Chocolate Tempering Machine
Extra 6KG (13LBS) pan for Mold'Art tempering machine.Made with food grade stainless steel. *This pan is only compatible with our 6KG Mol d'Art temp...
View full detailsExtra 6Lt Pan for MeltinChoc Tempering Machine
5.0 / 5.0
2 Reviews
The 6Lt extra basin is made from Food Grade Stainless Steel. It is thick, rigid and made to last. The extra pan holds 6 liters of chocolate (appro...
View full detailsExtra 9Lt Pan for MeltinChoc Tempering Machine
The 9Lt extra basin is made from Food Grade Stainless Steel. It is thick, rigid and made to last. The extra pan holds 9 liters of chocolate (appro...
View full detailsExtra Pans for TF20 Table Top Chocolate Tempering Machine
5.0 / 5.0
1 Review
Extra pans for TF20 tempering machine. You can purchase extra pans and lids for your water base table top tempering machine TF20. Different setups ...
View full detailsExtra Pans for TF20 Tempering Machine
The TF20 tempering machine offers 3 pans configurations. Configuration Available: 1 x 20kg pan including lid 2 x 10kg pans including lids 3 x 6.5k...
View full detailsEye Motif Chocolate Mould
24 pieces per chocolate mouldWeight of bonbon: 9g28x17mm (1,1x0,67")
Falling Stars Transfer Sheets
4.98 / 5.0
120 Reviews
Use the transfer sheets to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams an...
View full detailsFantasia Silicone Mould
The Fantasia Silicone mold is very versatile and can be used for both cooking and freezing. The mold is non-stick and flexible which makes it easy ...
View full detailsFantasy Oval Chocolate Mould
This high quality Fantasy Oval Chocolate Mold is made from heavy duty polycarbonate plastic. Made with a smooth finish, it is easy to unmold and wi...
View full detailsFantasy Square Chocolate Mould
This high quality Fantasy Square Chocolate Mold is made from heavy duty polycarbonate plastic. Made with a smooth finish, it is easy to unmold and ...
View full detailsFather Christmas Chocolate Mould
Father Christmas Chocolate MouldPolycarbonate mould for the creation of chocolate Father Christmas. This high quality European mold is easy to use,...
View full detailsFemale Duck Chocolate Mould 10 cm
Polycarbonate mould for the creation of a female duck. You can paint this mold with a spray or brush to add color to your figurines. This high qual...
View full detailsFemale Duck Chocolate Mould 17.5 cm
Polycarbonate mould for the creation of a female duck. You can paint this mold with a spray or brush to add color to your figurines. This high qual...
View full detailsFemale Rabbit Chocolate Mould
Polycarbonate mould for the creation of a female Rabbit. You can paint this mold with a spray or brush to add color to your figurines. This high qu...
View full detailsFish Chocolate Thermoformed Mould
4 pieces per chocolate mould100mm (3,94")
Fish Chocolate Thermoformed Mould
4 pieces per chocolate mould120mm (4,72")
Fish Chocolate Thermoformed Mould
2 pieces per chocolate mould180mm (7,09")
Flat Bottom Flour Scoops
Commercial quality multi purpose scoop with comfortable handle.This aluminium scoop is durable and built to last.It neatly sweeps flour, limiting d...
View full detailsFleur-de-lys Chocolate Mould
28 pieces per chocolate mouldWeight of bonbon: 9g37x30x18mm (1,46x1,18x0,71")
Flexible Reusable Pastry Bag
5.0 / 5.0
2 Reviews
The Flexible Reusable Pastry Bag is made of Nylon. Great for cake decorating, this professional pastry bag is smooth inside but offers a good grip ...
View full detailsFlexipat Mat for Chocolate
5.0 / 5.0
1 Review
Flexipat silicone mat with edges to obtain even thicknesses when spreading or pouring any types of mixes. Works perfectly with sponge cake dough, J...
View full detailsFlour Sifter
5.0 / 5.0
1 Review
Made entirely of stainless steel this sturdy and durable sifter is conceived for professional use. Ideal to sieve flour, cocoa and other products. ...
View full detailsFlow Chocolate Mould
This high quality Flow Chocolate Mold is made from heavy duty polycarbonate plastic. Made with a smooth finish, it is easy to unmold and will give ...
View full detailsFlow Silicone Mould
The Flow Silicone mold is very versatile and can be used for both cooking and freezing. The mold is non-stick and flexible which makes it easy to u...
View full detailsFlower Chocolate Mould
10 pieces per chocolate mouldWeight of bonbon: 5g45x5mm (1,77x0,2")
Flowery Egg Chocolate Mould 4"
6 half-eggs per chocolate mouldWeight of piece: 110g100x70mm (3,94x2,76")
Fluted Bar Silicone Moulds
Fluted Bar Silicone MouldsPractical, flexible and resistant silicone moulds for sweet and salty creations. Perfect to create bars with all kinds of...
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