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Design & Realisation

Design & Realisation offers a premium range of professional chocolate and baking machines tailored for culinary experts and pastry chefs. Each machine combines innovative technology with high-quality craftsmanship, enabling precision, consistency, and efficiency in chocolate and pastry production. From tempering to molding, Design & Realisation’s equipment supports professionals in delivering flawless creations every time. Elevate your baking and chocolate-making process with machinery designed for excellence.

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2 3/4" (69.85mm) High Oval Mousses & Entremets Moulds

Original price $29.17 - Original price $45.28
Original price $29.17 - Original price $45.28
Original price $29.17
$20.25 - $31.40
$20.25 - $31.40
Current price $20.25

The Oval Stainless Steel Ring Mould comes in a large variety of sizes and heights. Perfect to make cakes, entremets, mousses, ice creams, tartares ...

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Original price $29.17 - Original price $45.28
Original price $29.17 - Original price $45.28
Original price $29.17
$20.25 - $31.40
$20.25 - $31.40
Current price $20.25
Save up to 31% Save %

2.75" High Stainless Steel Rectangle Molds

Original price $16.88 - Original price $45.90
Original price $16.88 - Original price $45.90
Original price $16.88
$13.75 - $37.85
$13.75 - $37.85
Current price $13.75

The 2.75" Rectangle Ring Mold can be used to bake and to assemble your cakes. We offer it in a large variety of dimensions; from 2" (5cm) to 18" (4...

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Original price $16.88 - Original price $45.90
Original price $16.88 - Original price $45.90
Original price $16.88
$13.75 - $37.85
$13.75 - $37.85
Current price $13.75
Save up to 18% Save %

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