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Design & Realisation

Design & Realisation offers a premium range of professional chocolate and baking machines tailored for culinary experts and pastry chefs. Each machine combines innovative technology with high-quality craftsmanship, enabling precision, consistency, and efficiency in chocolate and pastry production. From tempering to molding, Design & Realisation’s equipment supports professionals in delivering flawless creations every time. Elevate your baking and chocolate-making process with machinery designed for excellence.

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1 1/2" (38mm) High Oval Mousses & Entremets Moulds

Original price $22.04 - Original price $43.43
Original price $22.04 - Original price $43.43
Original price $22.04
$15.21 - $30.13
$15.21 - $30.13
Current price $15.21

The Oval Stainless Steel Ring Mould comes in a large variety of sizes and heights. Perfect to make cakes, entremets, mousses, ice creams, tartares ...

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Original price $22.04 - Original price $43.43
Original price $22.04 - Original price $43.43
Original price $22.04
$15.21 - $30.13
$15.21 - $30.13
Current price $15.21
Save up to 31% Save %

1.5" High Stainless Steel Rectangle Molds

Original price $14.85 - Original price $35.78
Original price $14.85 - Original price $35.78
Original price $14.85
$13.10 - $34.10
$13.10 - $34.10
Current price $13.10

The 1.5" Rectangle Ring Mold can be used to bake and to assemble your cakes. We offer it in a large variety of dimensions; from 2" (5cm) to 18" (46...

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Original price $14.85 - Original price $35.78
Original price $14.85 - Original price $35.78
Original price $14.85
$13.10 - $34.10
$13.10 - $34.10
Current price $13.10
Save up to 8% Save %

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