Design & Realisation
Design & Realisation offers a premium range of professional chocolate and baking machines tailored for culinary experts and pastry chefs. Each machine combines innovative technology with high-quality craftsmanship, enabling precision, consistency, and efficiency in chocolate and pastry production. From tempering to molding, Design & Realisation’s equipment supports professionals in delivering flawless creations every time. Elevate your baking and chocolate-making process with machinery designed for excellence.
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Acetate Cake Wrap Roll 0.004"
5.0 / 5.0
4 Reviews
PURCHASE A BOX OF 6 ROLLS AND SAVE 20% The acetate film is the best way to protect your mousse and ice cream cake during the assembling of your cak...
View full detailsAcetate Guitar Sheet
5.0 / 5.0
7 Reviews
These translucent acetate sheets are ideal to create chocolate decorations. Any type of tempered chocolate applied to the acetate will create shinn...
View full detailsAcetates for Individual Fabrirapide
5.0 / 5.0
1 Review
Pre-Cut Acetate Strips for Individual Portion Fabrirapide Precut acetate strips for single portion Fabrirapide mousse moulds. Eases the extraction ...
View full detailsAcetates for Mini-Portion Fabrirapide Moulds
Pre-Cut Acetate Strips for Mini-Portion Fabrirapide Mould Precut acetate strips for mini-portion Fabrirapide mousse moulds.Eases the extraction fro...
View full detailsAdjustable Roller Cutter (4" Blades)
4.89 / 5.0
9 Reviews
The adjustable roller cutter is perfect to cut straight strips. It can be used to cut soft products such as puff pastries, ganaches, almond pastes ...
View full detailsAdjustable Roller Cutter (6" Blades)
4.0 / 5.0
1 Review
The adjustable roller cutter is perfect to cut straight strips. It can be used to cut soft products such as puff pastries, ganaches, almond pastes ...
View full detailsAirbrush Kit
4.89 / 5.0
9 Reviews
This complete airbrush kit offers you precision performance for a soft spray pattern and tight line detail. Lets you get close to your work and a...
View full detailsAluminium Bordelais Cannele Mold
1.0 / 5.0
1 Review
Aluminium bordelais cannele mold with a non-stick coating inside. This aluminium mold will assure you a perfect baking of your bordelais cannele. I...
View full detailsAluminium Rolling Pin
Specifications: Made with durable aluminum for professional quality. 3.5" (9cm) Diameter. Ball bearing roller for smooth rolling. Rolling pin hand...
View full detailsAluminum Baking Sheet Pan Tray
5.0 / 5.0
2 Reviews
This THICK sheet pan provides uniform and consistent cooking of your pastries and other products. Made of commercial grade aluminum, this sheet pan...
View full detailsApple Cutters Set
5.0 / 5.0
1 Review
The cutters can be used to cut fondant for cake decorating, cut cookie dough to obtain original shapes, cut sponge cake inserts for all types of pa...
View full detailsApple Peeler
5.0 / 5.0
1 Review
The apple peeler allows to peel, slice and pull out the apple's core and seeds within a single operation. Highly practical and easy to use, it is a...
View full detailsApple Turnover Cutter
4.71 / 5.0
7 Reviews
The cutters can be used to cut fondant for cake decorating, cut cookie dough to obtain original shapes, cut sponge cake inserts for all types of pa...
View full detailsAqua Blue Cocoa Butter
5.0 / 5.0
2 Reviews
Ease your work with ready-to-use aqua blue colored cocoa butter. Obtain an identical coloring with each use. The aqua blue colored cocoa butter can...
View full detailsAsian Cross Transfer Sheet
4.97 / 5.0
143 Reviews
Use the transfer sheets to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams an...
View full detailsAssembling Set Chocolate Mould
6 pieces per chocolate mouldWeight of piece: 30g67mm (2,64")Sold by set of 3 moulds
Autumn Leaves Transfer Sheets
4.97 / 5.0
143 Reviews
Use the transfer sheets to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams an...
View full detailsAutumn Maple Leaves Transfer Sheet
4.97 / 5.0
143 Reviews
Use the transfer sheets to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams an...
View full detailsAztec Pomponet Chocolate Mould
5.0 / 5.0
1 Review
Polycarbonate mold for the creation of pomponet Aztec truffle. This high quality European mold is easy to use, your chocolate will have a shiny and...
View full detailsBabel Chocolate Mold
5.0 / 5.0
1 Review
This high quality Babel Chocolate Mold is made from heavy duty polycarbonate plastic. Made with a smooth finish, it is easy to unmold and will give...
View full detailsBaby Animal Ice Mould Display Stand
Once you’ve frozen the baby animal ice lollipops you need a way to store and display them. The cold resistant baby animal ice mould display stand i...
View full detailsBaby Animal Ice Moulds
Popular amongst children, the « baby animal » reusable mould kit is offered in 8 lovely animal models including covers and multicolor sticks. Creat...
View full detailsBaby Chocolate Thermoformed Mould
1 piece per chocolate mould90mm (3,54")
Baby Hippopotamus Chocolate Mould
5.0 / 5.0
1 Review
Polycarbonate mould for the creation of a baby small hippopotamus in chocolate. This high quality European mold is easy to use, your chocolate will...
View full detailsBamboo Transfer Sheet
4.97 / 5.0
143 Reviews
Use the transfer sheet to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams and...
View full detailsBarrell Chocolate Mould
28 pieces per chocolate mouldWeight of bonbon: 17g32x29x24mm (1,26x1,14x0,94")
Bear & Bear Cubs Chocolate Mould
1 complete bear & 2 cubs per chocolate mouldWeight of pieces: 60g (Bear) & 22g (Cubs)110mm (4,33") (Bear) & 70mm (2,76") (Cubs)
Bear Candy Box Chocolate Thermoformed Mould
1 piece per chocolate mould115mm (4,53")
Bear Chocolate Hollow Mould
4 pieces per chocolate mould70mm (2,76")
Bear Claw Cutting Roller
The bear claw roller is made to create cut lines on dough to decorate strudel, friand and others puff and Viennese pastries. After passing the roll...
View full detailsBear Face Log Shape Plastic Mould
Sturdy polystyrene watertight log moulds. The perfect mould to create beautiful ice cream logs and useful for other types of products.Easy to clean...
View full detailsBear Paw Lollipop Chocolate Mould
4 pieces per chocolate mouldWeight of piece: 21g62x55x12mm (2,44x2,17x0,47")
Bear w/ Balloons Chocolate Hollow Mould
4 pieces per chocolate mould80mm (3,15")
Bee and Honey Transfer Sheet
4.97 / 5.0
143 Reviews
Use the transfer sheet to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams and...
View full detailsBeige Stained Glass Transfer Sheet
4.97 / 5.0
143 Reviews
Use the transfer sheet to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams and...
View full detailsBells Chocolate Mould 12.5 & 7.5CM
2 complete pieces (large) 2 complete pieces (small) per chocolate mouldWeight of pieces: 90g (large) &, 40g (small)125mm (4,92") (large) &am...
View full details