Design & Realisation
Design & Realisation offers a premium range of professional chocolate and baking machines tailored for culinary experts and pastry chefs. Each machine combines innovative technology with high-quality craftsmanship, enabling precision, consistency, and efficiency in chocolate and pastry production. From tempering to molding, Design & Realisation’s equipment supports professionals in delivering flawless creations every time. Elevate your baking and chocolate-making process with machinery designed for excellence.
Thermoformed Stampi Mould - Wiggly
Soft plastic moulds to create beautiful modern designed ice cream and mousse cakes. These durable moulds will help you create the most original des...
View full detailsØ 12,5" x H 3/4" Used Rings
Ø 12,5" x H 3/4" Used RingsMade in stainless steel, this second hand ring is ideal for the confection of mousses and entremets. It is sturdy and ca...
View full detailsØ 5" x H 2" Used Rings
Ø 5" x H 2" Used RingsMade in stainless steel, this second hand ring is ideal for the confection of mousses and entremets. It is sturdy and can be ...
View full detailsØ 7 7/8" - H 3/4" Used rings
5.0 / 5.0
2 Reviews
Ø 7 7/8" - H 3/4" Used ringsMade in stainless steel, this second hand ring is ideal for the confection of mousses and entremets. It is sturdy and c...
View full detailsØ 9,5" x H 1" Used Rings
Ø 9,5" x H 1" Used RingsMade in stainless steel, this second hand ring is ideal for the confection of mousses and entremets. It is sturdy and can b...
View full details