Design & Realisation
Design & Realisation offers a premium range of professional chocolate and baking machines tailored for culinary experts and pastry chefs. Each machine combines innovative technology with high-quality craftsmanship, enabling precision, consistency, and efficiency in chocolate and pastry production. From tempering to molding, Design & Realisation’s equipment supports professionals in delivering flawless creations every time. Elevate your baking and chocolate-making process with machinery designed for excellence.
Pavoflex™ Flat Cylinder Insert Silicone Mould
The Flat Cylinder silicone mold is very versatile and can be used for both baking and freezing. The mold is non-stick and flexible which makes it e...
View full detailsSilikomart™ Rounds Silicone Mould - Ø 120 mm
This Rounds Silicone mold is designed to realize refined individual portions, perfect to be used in the oven, in the freezer or in the blast chille...
View full detailsSilikomart™ Rounds Silicone Mould - Ø 160 mm
This Rounds Silicone mold is designed to realize refined individual portions, perfect to be used in the oven, in the freezer or in the blast chille...
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