Design & Realisation
Design & Realisation offers a premium range of professional chocolate and baking machines tailored for culinary experts and pastry chefs. Each machine combines innovative technology with high-quality craftsmanship, enabling precision, consistency, and efficiency in chocolate and pastry production. From tempering to molding, Design & Realisation’s equipment supports professionals in delivering flawless creations every time. Elevate your baking and chocolate-making process with machinery designed for excellence.
Small Single Punch Round Cutters Ø 1 1/4" to 3 3/4"
The DR Single Punch Round Cutter are made of food grade stainless steel. They can be used to cut fondant for cake decorating, to cut puff pastry do...
View full detailsSmall Single Punch Square Cutters 1" to 3 3/4" (2.54 x 9.53 cm)
The DR Single Punch Square Cutter are made of food grade stainless steel. They can be used to cut fondant for cake decorating, cut cookie dough to ...
View full detailsSnowman Punch Cutter
Dimensions: 140 x 85 x 30 mm (5.5" x 3.35" x 1.18") Thickness: 0.4 mm (0.02")
Traditional Snowman Punch Cutter
Dimensions:140 x 80 x 30 mm (5.5" x 3.15" x 1.18") Thickness: 0.4 mm (0.02")