Chocolate Tools
Digital Chocolate Thermometer
5.0 / 5.0
1 Review
With the ET-8C an electronic timer and programmable thermometer, you would no longer need to worry about exceeding the required temperatures. Perfe...
View full details50ml AirBrush Gun for Cocoa Butter
This AirBrush Gun is equipped with a larger 50ml (1.7oz) plastic Cup. The larger reservoir will allow you more product which is often needed on air...
View full detailsNavy Blue Powdered Color
4.0 / 5.0
1 Review
Navy Blue fat-soluble powder for coloring products such as chocolate, cocoa butter, almond paste, entremets, creams, macaron masses, etc. It is a h...
View full detailsØ 30mm Round Silicone Stencil for Chocolate
5.0 / 5.0
2 Reviews
The silicone round 30 mm stencil for chocolate is an indispensable tool for the creation of chocolate wafers or pellets. Made of highly resistant s...
View full detailsGelato and Ice Cream Spatula
5.0 / 5.0
1 Review
Made of stainless steel blade with plastic cast handle, this angled spatula was designed to scoop and for serving ice cream, gelato and sorbet. Spe...
View full detailsConfectionery and Kitchen Depositing Funnel
Light and easy to handle, the funnel can be used for many confectionary, kitchen or pastry purposes. It is quick and accurate and allows one-handed...
View full detailsGanache and Caramel Confectionery Tray
5.0 / 5.0
2 Reviews
The ganache and caramel confectionery tray produces slabs that fit perfectly onto the guitar cutter offering uniform and perfect pieces. Made from ...
View full detailsMeltinChoc Chocolate Tempering Melter 3.5Lt
Small and affordable, the 3.5 liter MeltinChoc Chocolate Tempering Machine is a great melter for new chocolatier, home user and for small productio...
View full detailsMeltinChoc Chocolate Tempering Melter 6Lt
5.0 / 5.0
5 Reviews
Small and affordable, the 6 liter MeltinChoc Chocolate Tempering Machine is a great melter for new chocolatier and for smaller production.The melte...
View full detailsDigital Pro MeltinChoc Chocolate Tempering Melter 6Lt
5.0 / 5.0
1 Review
The 6 liter Digital Pro MeltinChoc Chocolate Tempering Machine is the perfect melter for professional chocolatier looking to produce small batches ...
View full detailsInfrared Laser Chocolate Thermometer
5.0 / 5.0
3 Reviews
Designed for cooking aids and measuring temperatures with a high level of accuracy, the laser thermometer allows you to easily read the chocolate t...
View full detailsRound Stencil 60 mm
The silicone round 60 mm stencil for chocolate is an indispensable tool for the creation of chocolate wafers or pellets. Made of highly resistant s...
View full detailsHigh Temperature Spoonulas
Flexible heat resistant spoon spatulas with plastic handle and silicone head. These spatulas are ideal for a variety of uses in any kitchen. Perfec...
View full detailsRound Stencil Ø 20 mm
5.0 / 5.0
2 Reviews
The silicone round 20 mm stencil for chocolate is an indispensable tool for the creation of chocolate wafers or pellets. Made of highly resistant s...
View full detailsString Scraper for Chocolate Melter
4.67 / 5.0
3 Reviews
The string scraper has been designed especially to be fitted to the MeltinChoc 6L, 9L and 13.7L melters and also the Mol D’art 6kg, 12kg, and 24kg ...
View full detailsSquare Stencil 40 mm
5.0 / 5.0
1 Review
The silicone square 40 mm stencil for chocolate is an indispensable tool for the creation of chocolate wafers or pellets. Made of highly resistant ...
View full detailsBrown Cocoa Butter
Ease your work with ready-to-use brown colored cocoa butter. Obtain an identical coloring with each use. The brown colored cocoa butter can be spra...
View full details2x 1.5L MeltinChoc Chocolate Tempering Melter
4.0 / 5.0
1 Review
Equiped with 2 pans and 2 thermostats, this MeltinChoc Chocolate Tempering Machine is a great melter for new chocolatier and for smaller production...
View full detailsDigital Candy Thermometer
Ideal for sugar and caramel use. Get an accurate and easy reading in no time with the digital thermometer. Simply immerse the stainless steel probe...
View full detailsAdjustable Roller Cutter (6" Blades)
4.0 / 5.0
1 Review
The adjustable roller cutter is perfect to cut straight strips. It can be used to cut soft products such as puff pastries, ganaches, almond pastes ...
View full detailsStainless Steel Whisks
This high quality whisk is ideal for mixing any types of preparations. Entirely made of stainless steel, its non-deformable wires are welded onto t...
View full detailsExpandable 5 Wheels Cutter (straight)
5.0 / 5.0
1 Review
This 5 wheel cutter is used by professionals to quickly and accurately cut pastry and pasta dough as well as brownies, cookies, sheet cakes and a v...
View full detailsDipping Grid for Chocolate
The stainless steel dipping grid for chocolate is perfectly suited to dip truffle, petit fours, cut ganache, cut praline, candy centers or other pr...
View full details6 Colored Cocoa Butter Kit
Ease your work with ready-to-use Colored Cocoa Butter 6 Bottles Kit.Obtain an identical coloring with each use. This kit includes 6 popular colors ...
View full detailsSquare Stencil 30 mm
The silicone square 30 mm stencil for chocolate is an indispensable tool for the creation of chocolate wafers or pellets. Made of highly resistant ...
View full detailsRectangle Stencil 27 x 75 mm
5.0 / 5.0
1 Review
The silicone rectangle 27x75 mm stencil for chocolate is an indispensable tool for the creation of chocolate wafers or pellets. Made of highly resi...
View full detailsGanache Frame Leveling Ruler
Sleeking or leveling ruler to level ganache or other poured recipe into confectionery frames.16" (405mm) wide and entirelly made of Stainless steel...
View full detailsRound Log End Stencil
The silicone round log stencil for chocolate is an indispensable tool for the creation of chocolate wafers or pellets. Made of highly resistant sil...
View full detailsDigital Chocolate Thermometer DT09
Ideal to temper chocolate, get an accurate and easy reading in no time with the digital thermometer. Simply immerse the stainless steel stem of the...
View full detailsRound Stencil 80 mm
The silicone round 80 mm stencil for chocolate is an indispensable tool for the creation of chocolate wafers or pellets. Made of highly resistant s...
View full detailsWorking Board for Stencils
Working surface supports and centers transfer sheet and stencil which makes the process easier. Provides high precision while making labels.Dimensi...
View full detailsTruffle Shells Filling Closing Plate
The tray for filling and closing truffle shells is a must for any chocolatier and confectioner using pre-made truffle shells. This easy to use tool...
View full details4x 1.5L MeltinChoc Chocolate Tempering Melter
Equiped with 4 pans and 4 thermostats, this MeltinChoc Chocolate Tempering Machine is a great melter for new chocolatier and for smaller production...
View full detailsMeltinChoc 3 Pans Chocolate Melter 3 x 0.8Lt
5.0 / 5.0
1 Review
Small and affordable, this MeltinChoc Melter has 3 pans of 0.8 liter each. It is great to melt small batches of various chocolates, colored chocola...
View full details8 Colored Cocoa Butters Pro Kit
8 Colored Cocoa Butter Pro Kit Ease your work with ready-to-use Colored Cocoa Butter Initiation Kit. Obtain an identical coloring with each use. Th...
View full detailsHeavy Duty Nougat Cutter
These heavy duty cutters are conceived to cut hard products such as nougat, nougatine, sugar, hard pastes, caramel or other difficult hard-to-cut m...
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