Silikomart™ Silicone Mat for Rolled Pastries
Silicone mat for the confection of multiple desserts, sponge cake, genoise, joconde cookie, chocolate ganaches, chocolate truffles interiors and fruit paste.
3 sizes available:- SKROULADE01: 422 X 352 X H 8mm (16,6" X 13,85" X H 0,31")
- SKROULADE02: 546 X 352 X H 8mm (21,5" X 13,85" X H 0,31")
- SKROULADE03: 325 X 325 X H 10mm (12,8" X 12,8" X H 0,4")