Bakery Tools

The lattice roller is made to create beautiful lattice crust to decorate pie dough, strudel and others puff and Viennese pastries. After passing th...

AVAILABLE ONLY IN JANUARY 2026 - PURCHASE NOW AND SAVE ! The Turning Needle is the perfect tool for cooling Panettone and Colomba cake after baking...

The adjustable roller cutter is perfect to cut straight strips. It can be used to cut soft products such as puff pastries, ganaches, almond pastes ...

The bear claw roller is made to create cut lines on dough to decorate strudel, friand and others puff and Viennese pastries. After passing the roll...