Chocolate Tools

This high quality spatula is ideal to mix all kinds of preparations such as chocolate, creams, sauces, sugar… With its Exoglass composition, it off...

This Parchment Paper Roll is made to be used on chocolate enrobing machines. Available in 4 sizes, for enrobers with a 180mm belt, a 200mm belt, 22...

Orange fat-soluble powder for coloring products such as chocolate, cocoa butter, almond paste, entremets, creams, macaron masses, etc. It is a high...

Small and affordable, the 3.5 liter MeltinChoc Chocolate Tempering Machine is a great melter for new chocolatier, home user and for small productio...

Made of stainless steel blade with plastic cast handle, this angled spatula was designed to scoop and for serving ice cream, gelato and sorbet. Spe...

Stainless Steel whisk, professional quality insured! This high quality whisk is ideal for mixing all kinds of preparations. Its plastic handle offe...

With the ET-8C an electronic timer and programmable thermometer, you would no longer need to worry about exceeding the required temperatures. Perfe...

Light and easy to handle, the funnel can be used for many confectionary, kitchen or pastry purposes. It is quick and accurate and allows one-handed...

The silicone round 60 mm stencil for chocolate is an indispensable tool for the creation of chocolate wafers or pellets. Made of highly resistant s...

Designed for cooking aids and measuring temperatures with a high level of accuracy, the laser thermometer allows you to easily read the chocolate t...

Ideal for sugar and caramel use. Get an accurate and easy reading in no time with the digital thermometer. Simply immerse the stainless steel probe...

Equiped with 4 pans and 4 thermostats, this MeltinChoc Chocolate Tempering Machine is a great melter for new chocolatier and for smaller production...

This 5 wheel cutter is used by professionals to quickly and accurately cut pastry and pasta dough as well as brownies, cookies, sheet cakes and a v...

Solid bronze castings to produce lovely ornamental flowers with chocolate and sugar. These amazing tools used by chefs and confectioners for years ...

Ideal to temper chocolate, get an accurate and easy reading in no time with the digital thermometer. Simply immerse the stainless steel stem of the...

This thermometer is ideal for working with sugar, it has a protection shield of stainless steel that makes it very resistant and durable. It is equ...

Made of stainless steel blade with plastic cast handle, this angled spatula was designed for ice cream or gelato. Its cork brown handle is made to ...

Ideal to temper chocolate, get an accurate and easy reading in no time with the digital thermometer. Simply immerse the stainless steel stem of the...

This Stainless Steel Dough and Chocolate Scraper is ideal to divide dough, scraping and shaving chocolate, cleaning out mixing bowls, scooping icin...

This 7 wheel cutter is used by professionals to quickly and accurately cut pastry and pasta dough as well as brownies, cookies, sheet cakes and a v...

The manual mill will grind wheat and other grains into flour. Grind wheat, corn, rice, oats, barley, non-oily seeds, peppercorns and other spices. ...

This tool is a must in every pastry kitchen. Ideal for the production of chocolate shavings, chocolate ruffles, chocolate cigars, etc.The chocolate...

To create exquisite designs on chocolate.The powdered colors can be mixed with cocoa butter or white chocolate.They can also be applied directly in...

The Adjustable Dosage Funnel is perfect for fast and precise filling with ganache chocolate truffle shells, chocolate mold cavities, chocolates hol...

Very easy to use with its bright blue backlight screen and sealed buttons. The Rondo balance is an ideal tool to accurately measures your ingredien...