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Panettone Turning Needle
5.0 / 5.0
3 Reviews
AVAILABLE ONLY IN JANUARY 2026 - PURCHASE NOW AND SAVE ! The Turning Needle is the perfect tool for cooling Panettone and Colomba cake after baking...
View full detailsSilikomart™ Micro Gem 5 Silicone Mould
5.0 / 5.0
1 Review
This Micro Gem 5 Silicone mold is designed to realize refined mini individual portions, perfect to be used in the oven, in the freezer or in the bl...
View full detailsParentesi Chocolate Mould
5.0 / 5.0
1 Review
This high quality Parentesi Chocolate Mold is made from heavy duty polycarbonate plastic. Made with a smooth finish, it is easy to unmold and will ...
View full detailsBlue Dotted Line Transfer Sheet
4.97 / 5.0
143 Reviews
Use the transfer sheet to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams and...
View full details1,5" High Square Cake Ring
4.97 / 5.0
166 Reviews
The Square Pastry Ring Mold can be used for cakes, entremets, mousses, ice creams, tartares and much more. Made in Canada from sturdy 304 stainless...
View full detailsChocolate Vibrating Table
5.0 / 5.0
4 Reviews
The chocolate vibrating table allows you to get a perfect moulding by clearing the air in the chocolate moulds. It can be used with most individual...
View full detailsMadeleine Stamped Sheet Heavy Tin Moulds
Stamped madeleine heavy tin tray with rolled edges.Dimensions: 12 madeleines of 80 mm (3,13") each.Sold per unit.
Raspberry Transfer Sheet
5.0 / 5.0
1 Review
Use the Raspberry transfer sheet to decorate your truffles, chocolate to create wonderful decorations for your cakes, patisseries, ice creams and o...
View full details1.5" High Stainless Steel Rectangle Molds
4.97 / 5.0
166 Reviews
The 1.5" Rectangle Ring Mold can be used to bake and to assemble your cakes. We offer it in a large variety of dimensions; from 2" (5cm) to 18" (46...
View full detailsTF20 Chocolate Tempering Machine 20KG (44LBS)
5.0 / 5.0
3 Reviews
The TF20 Table Top Chocolate Tempering Machine manufactured by DR is as durable and long lasting as it is effective and multi-configurations. Havin...
View full details4" High Heart Ring Mold
4.97 / 5.0
166 Reviews
The Heart Stainless Steel Ring Mould comes in a large variety of sizes and heights. Perfect to make cakes, entremets, mousses, ice creams, tartares...
View full details"Made in Canada" Transfer Sheet
4.97 / 5.0
143 Reviews
Use the transfer sheets to decorate your truffles and chocolate candies and create wonderful decorations for your cakes, patisseries, ice creams a...
View full detailsSilikomart™ Fingers 75 Silicone Mould
5.0 / 5.0
1 Review
This Fingers 75 Silicone mold is designed to realize refined individual portions, perfect to be used in the oven, in the freezer or in the blast ch...
View full detailsReindeer Head Lollipop Mould
5.0 / 5.0
1 Review
Reindeer Head Lollipop Chocolate Mould Polycarbonate mould for the creation of chocolate reindeer head lollipops. This high quality European mold i...
View full detailsBlue Steel Baking Sheet Pan 400x600mm
Baking sheets with gripped edges. Superior quality, deburred and highly resistant to warping.Blue-stained steel is still little known in America bu...
View full details30g Origin Bar Chocolate Mould
4.5 / 5.0
2 Reviews
8 cavities per chocolate mould.Dimensions of bar: 10 x 3 x 0,9cm (3,9 x 1,2 x 0,4")Weight of bar: 30g
Medium Single Punch Round Cutters Ø 4" to 7 1/2" (Ø 10.16 x 19.05 cm)
5.0 / 5.0
1 Review
The DR Single Punch Round Cutter are made of food grade stainless steel. They can be used to cut fondant for cake decorating, cut cookie dough to o...
View full details"O" Round Chocolate Mould
This high quality "O" Round Chocolate Mold is made from heavy duty polycarbonate plastic. Made with a smooth finish, it is easy to unmold and will ...
View full detailsSilikomart™ Pomponnettes Silicone Mould
5.0 / 5.0
1 Review
This Pomponnettes silicone mold is designed to realize refined individual portions, perfect to be used in the oven, in the freezer or in the blast ...
View full detailsSquare Bonbon Chocolate Mould
24 pieces per chocolate mouldWeight of bonbon: 13g28x28x19mm (1,1x1,1x0,75")
35g Cocoa Pod Tablet Mould
4.75 / 5.0
4 Reviews
Polycarbonate mould for the creation of chocolate bars with cocoa pod. This high quality European mold is easy to use, your chocolate will have a s...
View full detailsSilikomart™ Florentins Silicone Mould
This Florentins silicone mold is designed to realize refined individual portions, perfect to be used in the oven, in the freezer or in the blast ch...
View full detailsSilikomart™ Kit Cosmos Silicone Mould
Geometrical patterns for a strong emotional impact to present both cake or single portions. Kit Cosmos105 is composed by two multiform silicon moul...
View full detailsZephyr White Chocolate 5kg
5.0 / 5.0
2 Reviews
This product is only available to ship in Canada This very fluid and less sweet white chocolate has a smooth texture and an intense whole milk tast...
View full detailsSquare Bonbon Chocolate Mould
32 pieces per chocolate mouldWeight of bonbon: 11g25x25x19mm (0,98x0,98x0,75")
2 3/8" (60mm) High Stainless Steel Rectangle Molds
4.97 / 5.0
166 Reviews
The 2 3/8" (60mm) Rectangle Ring Mold can be used, just like a Cake Frame, to bake and to assemble your cakes. We offer it in a large variety of di...
View full detailsCake Lifter
Made in stainless steel, the cake lifter allows to handle and move your cakes with ease without causing them any damages. Whether taking them out o...
View full detailsPyramid Molds
5.0 / 5.0
1 Review
The stainless steel pyramid moulds come in a variety of heights and lengths. The pyramid molds are long lasting and durable while offering you a cl...
View full detailsSilikomart™ Medium Savarin Silicone Mould
5.0 / 5.0
1 Review
This Medium Savarin silicone mold is designed to realize refined individual portions, perfect to be used in the oven, in the freezer or in the blas...
View full detailsTruffle Shells Filling Closing Plate
AVAILABLE ONLY IN JANUARY 2026 - PURCHASE NOW AND SAVE ! The tray for filling and closing truffle shells is a must for any chocolatier and confecti...
View full details50g Cocoa Bean Bar Chocolate Mould
5.0 / 5.0
4 Reviews
Polycarbonate chocolate mould to realize 6 chocolate bars of 50g each with cocoa bean design on it. The mould is rigid and makes the chocolate shin...
View full detailsBrown Cocoa Butter
Ease your work with ready-to-use brown colored cocoa butter. Obtain an identical coloring with each use. The brown colored cocoa butter can be spra...
View full detailsHollow Oval Chocolate Mould
5.0 / 5.0
1 Review
This high quality Hollow Oval Chocolate Mold designed by Antonio Bachour is made from heavy duty polycarbonate plastic. Made with a smooth finish, ...
View full detailsSilikomart™ Large Financiers Silicone Mould
5.0 / 5.0
1 Review
This Large Financiers silicone mold is designed to realize refined individual portions, perfect to be used in the oven, in the freezer or in the bl...
View full details100g Flow Bar Chocolate Mold
From the essential shape of the chocolate bar comes a series of elegant, sophisticated and innovative interpretations. The new molds for chocolate ...
View full detailsSilikomart™ Half-Sphere Silicone Mold Ø 80mm
5.0 / 5.0
2 Reviews
This Half-Sphere silicone mold is designed to realize refined individual portions, perfect to be used in the oven, in the freezer or in the blast c...
View full details